―――― 原始中文內容 ――――
本書以全圖解方式介紹日本點餐技巧，涵蓋24類美食與實戰指南，附中日文對照名稱與會話，幫助旅客輕鬆點餐。內容包含日本料理介紹、餐桌禮儀、數位支付與餐廳預訂方法，是日本美食旅遊的實用指南。
―――― English Description ――――
This illustrated guide simplifies ordering food in Japan, covering 24 categories of popular dishes and practical dining scenarios. It includes bilingual menus, pronunciation guides, and useful phrases to help travelers navigate Japanese restaurants confidently. The book also explains local dining customs, digital payment methods, and reservation tips, making it an essential companion for food lovers visiting Japan.
